| Author | Kellogg, Mrs. E. E. |
|---|---|
| Title | Science in the Kitchen. |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Vegetarianism |
| Subject | Diet |
| Subject | Cookery, American |
| EText-No. | 12238 |
| Release Date | 2004-05-01 |
| Copyright Status | Not copyrighted in the United States. |
| Base Directory | /1/2/2/3/12238/ |
| Format | File Name |
|---|---|
| text/plain; charset="iso-8859-1" | /1/2/2/3/12238/12238_8.zip |
| text/plain | /1/2/2/3/12238/12238.zip |
More recent versions or additional formats may be available on the Project Gutenberg web site.